White Label Jamón Ibérico – Cebo Ibérico

Our White Label represents the pinnacle of value in the Ibérico category. Sourced from 50% Ibérico breed pigs raised on a strictly controlled diet of high-quality natural cereals and grains, this label ensures a consistent, accessible entry point for wholesale clients. With a minimum of 24 months of slow maturation in our artisanal cellars, it offers a balanced marble and a mild, versatile flavor profile perfect for high-volume retail and gourmet bistro service. It is a legally certified 'Cebo' grade, adhering to the strictest Spanish quality standards for genetic heritage and animal welfare.